Nutritional characteristics:
Fats, g/100g 11
Proteins, g/100g 12
Carbohydrates, of which sugars, g/100g 2
g/100g 3.1
Calorie content, kcal/100g 159
kJ/100g 664
Salt, g/100g 1.5
Saturated fatty acids, g/100g 2.2
Manufacture country:
Латвия
Meas.:
g