Gevorkian, "Amphora" White Dry - fragrant dry white wine made from Kangun and Voskehat grape varieties. At the end of the harvest, the fruits are vinified and further aged for 6 months in clay amphoras ("karas"). The wine is ideal in its pure form, it can also be combined with grilled meats, pasta and not too sweet desserts, used to make drinks, punches and crunches.
Taste:
The taste of wine is bright, balanced, with notes of green apple, spicy sourness and a long aftertaste, in which spicy and honey nuances are felt.
Aroma:
Intense, fresh aroma of wine reveals hints of pear and honey, which are harmoniously complemented by the nuances of freshly cut grass and wildflowers after a heavy rain.
Gastronomic combinations:
The wine is ideal in its pure form, it can also be combined with grilled meats, pasta and not too sweet desserts, used to make drinks, punches and crunches.
Manufacture country:
Армения
Meas.:
ml